Gender-related differences in cardiometabolic risk factors and oxidative stress among prepubertal children with obesity

Godinho, Nelson; Morato, Manuela; Albino-Teixeira, António; Caldas-Afonso, Alberto; Sousa, Teresa; Correia-Costa, Liane

Journal Journal of Pediatric Endocrinology and Metabolism
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gender differences oxidative stress cardiometabolic risk factors childhood obesity

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Geographical discrimination of olive oils from Cv. ‘Galega Vulgar’

Rodrigues, Nuno; Peres, Fátima; Casal, Susana; Santamaria-Echart, Arantzazu; Barreiro, Filomena; Peres, António M.; Alberto Pereira, José

Journal Food Chemistry
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Fatty acids FTIR Hydroxytyrosol Linear Discriminant Analysis Oxidative stability Tocopherols

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Heterogeneity in protocols and outcomes to study the effect of renin-angiotensin system blockers in inflammatory bowel disease: A systematic review

Ferreira-Duarte, Mariana; Tonin, Fernanda S.; Duarte-Araújo, Margarida; Fernandez-Llimos, Fernando; Morato, Manuela

Journal Fundamental and Clinical Pharmacology
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disease RAS blockers

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High Pressure and Pasteurization Effects on Dairy Cream

Machado, Fernanda; Duarte, Ricardo V.; Pinto, Carlos A.; Casal, Susana; Lopes-da-Silva, José A.; Saraiva, Jorge A.

Journal Foods
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dairy cream fatty acids food safety nonthermal and thermal processing rheological parameters shelf life

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Impact of Moringa oleífera leaves extract in the stabilization of margarine under accelerated storage

Ouahrani, Sara; Casal, Susana; Bachir-bey, Mostapha; Zaidi, Farid

Journal Journal of Food Measurement and Characterization
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Accelerated storage Margarine Moringa oleífera leaves Natural antioxidants Oxidative stability

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Improved egg yolk pasteurization using sublethal moderate pressure pre-treatments

Ribeiro, Ana C.; Casal, Susana; da Silva, José A. Lopes; Saraiva, Jorge A.

Journal Food Chemistry Advances
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Egg yolk Microbial inactivation Pressure treatments Quality properties Thermal pasteurization carotenoid

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Influence of Interannual Climate Conditions on the Composition of Olive Oil from Centenarian Olive Trees

Bortoluzzi, Leticia; Casal, Susana; Cruz, Rebeca; Peres, António M.; Baptista, Paula; Rodrigues, Nuno

Journal Agronomy
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climate change composition interannual variations olive oil

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Influence of sustained deficit irrigation and foliar kaolin application on almond kernel composition

Barreales, David; Pereira, José Alberto; Casal, Susana; Ribeiro, António Castro

Journal Scientia Horticulturae
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Prunus dulcis (Mill.) D.A. Webb water stress Volatile compounds Fatty acids Tocopherols adaptation

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Intracellular Antioxidant and Anti-Inflammatory Effects and Bioactive Profiles of Coffee Cascara and Black Tea Kombucha Beverages

Sales, Amanda L.; Iriondo-DeHond, Amaia; DePaula, Juliana; Ribeiro, Mafalda; Ferreira, Isabel M. P. L. V. O.; Miguel, Marco Antonio L.; del Castillo, María Dolores; Farah, Adriana

Journal Foods
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dried coffee cherry pulp coffee cascara coffee byproduct fermentation intracellular antioxidant capacity anti-inflammatory effect

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Investigating the Impact of Dietary Fibers on Mycotoxin Bioaccessibility during In Vitro Biscuit Digestion and Metabolites Identification

López-Ruiz, Rosalía; Marin-Saez, Jesús; Cunha, Sara. C.; Fernandes, Ana; de Freitas, Victor; Viegas, Olga; Ferreira, Isabel M. P. L. V. O.

Journal Foods
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bioaccessibility dietary fibers in vitro digestion liquid chromatography mass spectrometry metabolites